Cheese And Bacon Damper In Camp Oven

Place the damper onto a lightly floured trivet covered with foil and put the lid on the camp oven. Combine flour salt and oil in a bowl.


For Our International Friends Damper Is The Traditional Bush Bread Of Australia It Was Originally Made With Flour And Wat Food Campfire Food Camp Oven Recipes

Chuck the damper on some baking paper on a rack to stop the cheese from sticking to the bottom.

Cheese and bacon damper in camp oven. February 24. Using your hands cup it and slowly work the dough until you get a nice round damper shape. As you are baking you need the heat on top and on the bottom of the camp oven.

Score the top and lightly brush with milk to give it a golden brown crust. Now get it in the camp oven and on the coals for 20-30min. Stir egg mixture into dry ingredients.

Individual dampers can also be shaped and baked. The first thing we cooked in our brand new 45 quart cast-iron camp oven was a cheese and bacon damper. Also find us at.

Stir in shallots bacon and 23 of the cheese. Preheat Camp Oven around 190c. For a sweet damper I add sultanas brown sugar cinnamon and nutmeg.

Of course if you want to make plain classic damper simply leave out the bacon cheese and chi. BCF Cooking - Cheese and Bacon Damper. BCF - Boating Camping Fishing.

Add rest of the ingredients and knee everything for 6-8 minutes until all ingredients are combined together. How to make a tasty variation of classic Aussie damper bread. Glaze with leftover milk and water mixture and sprinkle with extra cheese.

Bake it in the camp oven for around 30 minutes turning oven every 10 minutes. Combine 1 egg and milk in a separate bowl. Step 1 In a bowl add 2 cups of self-raising flour and a pinch of salt.

Make sure you subscribe to our Youtube Channel for more. Bake 15-20 minutes in 425F oven and serve sliced with butter or olive oil. Place onto a greased baking tray.

Turn onto lightly floured board and knead lightly. How to Make Damper in a Camp Oven How to make damper. I love adding bacon cheese and BBQ sauce for a savoury damper.

Using this Cheese and Bacon Damper recipe on YouTube we started the fire pit in the backyard to get the coals hot and sourced all ingredients from the cupboard without needing to take a trip to the shops. Finally sprinkle some more bacon on top and a bit more cheese. Form flat bread cut it on top and brush it lightly with milk.


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